Slowly the gardens make the gentle transition into summer and the variety of colors, shapes, and sizes become more and more apparent. Here are a few photos showing some of this transition. You can click on them to enlarge them. Enjoy!
The garden near my house:
Astilbe Common Sage Japanese Indigo Butterfly Weed Dill Basil Milkweed - heavenly scent!
From my lower garden:
Self sown "wild" garlic with scapes Winter Squash, Delicata or Acorn....I forget but will know soon enough! 1 of several beds of onions Spinach, Swiss Chard, and Borage Flowering Cilantro Lettuce, having been cut once A Sour Cherry Tree outside my lower garden From the middle garden:
Scarlet Runner Beans and Morning Glories Pumpkin Raspberries Potatoes (potato bug free!)Onions Garlic CornThe upper garden has my tomatoes and some...
Red onions and beansPerennials such as strawberries in front of asparagus Rhubarb Horseradish
Where the garden was years ago. I moved it because even after several years of soil building there was never a worm to be found. I suspect the previous owner enjoyed his chemical fertilizers, herbicides, and pesticides.
Kyle's hops
Hop leaves
Around the yard
Plum tree Blueberries Black Cohash May Apple (I think)
Tuesday, July 15, 2014
Spring Moves into Summer and Conserving Water
With the passing of the pea season and the arrival of raspberries comes summer in Maine. Summer and the routines it brings are indeed welcome. And summer routines often revolve around water. Finding water, keeping water, spreading water. The above picture is of 2 of my rain barrels strategically placed so they catch rain water as it rolls off the roof. They usually fill after each rain fall. The one on the left has compost brewing in it and is a great holder for compost tea which gets sprinkled on plants as needed. The one on the right is clear water. I use it to water plants around the pool area and in the garden near the house. I also use it to fill the chickens' water holders.
As for peas, this was a great pea season here. The only issue I had was with munching deer. I guess they just love the tips of pea plants. This picture shows a tip eaten by a deer. The deer left its signature, the back tip of the nibble clearly left behind and visible. Thankfully there seemed to be enough for the deer and us. As I picked my last peas today I meandered over to what I thought of as "the dreaded raspberry patch". I say that because last year while I was away the raspberry patch got away from me. It is EVERYWHERE! I've been pulling new sprouting plants all along the edges of the garden trying to keep them in check. They are winning and this has been bumming me out. Until today when I looked at all the raspberries I have! Wow. This is going to be quite the harvest. I noticed something that makes perfect sense and I should not be surprised by it. But when I saw it I was. Last year when I cleaned out the chicken coop all the litter went in a spot next to the raspberries. Well now that spot is IN the raspberries and the raspberries growing around the litter are noticeably larger and quite juicy! Note to self; compost raspberries...after bush whacking them back! But before I do that I plan to make these Raspberry Shortbread bars with the one jar of raspberry jam I have left over from last year: http://smittenkitchen.com/blog/2007/12/austrian-raspberry-shortbread/
A bed of straw mulched onions.
Finally we have some much needed rain and some time for me to share what I have been up to in the garden the past few weeks. It's really simple since it's been all about mulch. Getting the paths mulched is always a huge undertaking for me. This year I did something that should have been rather obvious in years past; I mulched the pathways as I planted. So while it was still a big deal to get caught up on this, it wasn't as physically demanding as in years past when I spent a solid day mulching the entire garden. With the paths mulched I've turned my attention to mulching the beds. I must admit that this mulching pathways before beds always seems backwards to me yet it's what I always wind up doing. Seems to me that I should mulch the beds first. Protect those precious seedlings and newly sprouting seeds. But the pathways are where the weeds are and where they get so big and unruly so quickly. So that's where I begin. The other issue that I struggle with and I think most gardeners also deal with is getting enough material to use for mulch. This year a generous friend found a source of inexpensive hay and some free leaves and pine needles. That was a huge help as what I usually use, straw, is very expensive. I usually avoid these newly found materials for a variety of reasons so I am eagerly watching to see how they work out. The hay went on thick in the upper garden, mostly around my 30 tomatoes. First I lay double thickness or more of newspaper and then lay the hay over the newspaper nice and thick as seen in this picture: This is the garden that doesn't have beds yet. And I've given each tomato plant lots of room for air circulation as I always worry about that dreaded late blight. So there's alot of ground that needed to be covered. So if worse comes to worse I can till it even though I prefer not to till my garden and I usually don't. But if weeds crop up from the perennial hay I can do that. The leaves I put in the rows of my middle garden, between corn and pumpkins as shown in these photos. I worry water won't be able to get through the leaves since they are not chopped up. We'll see. The tape flapping over the corn needs to be removed. It works great when corn is first planted to keep crows from yanking the newly emerging seedlings and flying off with them. And the lovely pine needles went on thick around the blueberries. Perfect!
Now that the rows are mulched the mulching routine for the beds has to be carefully timed. It's not as scientific as it sounds. Basically it means to mulch after a rain. Weeds are easy to pull when the ground is moist. So rain or water, weed, and mulch. I sometimes water the mulch since I want that wet too. If I understand how water moves, it moves from wet to dry, I don't want the moisture moving up into dry hay. If it actually works like that. Maybe I should experiment with that thinking. Another reason why gardening is so fun, lots of opportunities for experimentation! The row covers on the cucumber beds have been removed and the beds are now weeded and mulched.
Mulching may seem like a lot of work because it is. But it's time well spent as it saves work over the long run. Weeds are a drag and steal needed nutrients from your vegetable, herb, and flowering plants. Dry ground and dry plants are too because it causes them stress. And stressed plants say things that bad bugs hear. It's true! Lots of research is coming out on that now and I find that fascinating! Mulching takes care of both those things. Plus I love the look of a mulched garden.
May your garden be mulched, your rain barrels full, and your garden everything you hope for. Because "Gardens make the world clean and fresh." American Horticultural Society
Mary
Wednesday, July 2, 2014
The Enduring Garlic Scape

Anxiously awaiting the coils to form on top of the carefully planted garlic. That's what I do each spring as I watch the waking garlic shoot up. I patiently wait and wonder, "When will I begin to see those amazing coilies?" Well, they are here!! Just in time for 4th of July. What was planted last October, sat quietly under a thick blanket of straw and snow, and then slowly began their climb to the sun. The garlic scape appeared almost as if to give thanks to the long awaited heat of the summer.
For the past, oh I don't know, 15 years or more I have ordered garlic bulbs in the fall, planted them in October (perfect timing when you think about protection from all the vampires!), watched them grow through the following spring, then harvest them in the dead of summer. But last year I tried something different. I saved my biggest and best bulbs from that summer's harvest and planted them in the fall. Now I am watching this second generation of mine develop the long awaited scape. It feels just a bit more special to me this year. Kind of like my own grandkids!
What to do with garlic scapes? To be honest I've only ever made pesto out of them. Because I love it so. I love to freeze it in tablespoon fulls on a cookie sheet and then pop them into freezer bags. I use them all winter long in soups, over fish, on pasta... But this year after I have my share of fresh scape pesto and before I begin my freezing I'm going to add some to my humus. Why not!? Rather than add garlic bulbs I'm going to add scapes.
I hope you are able to grow or find garlic scapes at your local farmers market. They are so worth the try.
Here's a recipe from a cooking blog I enjoy to help you enjoy your scapes!
http://www.doriegreenspan.com/2009/06/i-seem-to-be-on.html
Mary
Sunday, June 22, 2014
The 2014 Season - Strawberries, Spinach, Lettuce, and Snow Peas!
My Garlic Planted Last Fall
How can a gardener have time to garden and blog? By giving up Facebook, that's how! School ended Wednesday and was followed with the most amazing weather we've had in a while. Real Maine spring weather. Cool, dry, breezy, and sunny. Over the past few days I have been able to get the gardens planted and mulched. Always a relief to get mulching done. This year I'm using hay in the back garden and straw in the lower garden. Years ago I only used newspaper covered with hay. But hay is tricky as it's a perennial. So the possibility of hay seed taking hold in the garden is a real threat. I was always lucky as it usually worked like a charm... but I also roto-tilled every season. Since I stopped using a rototiller I've switched to straw. Straw is an annual so any seeds that sprout will die over the winter. Even though hay seed makes me nervous I find myself using hay again this year since I got a few bales for cheap. Straw is wicked expensive. My fingers are crossed.
Early yesterday morning I was watering with a liquid seaweed diluted water and I noticed the tops of some peas and tomato plants nipped off and the telltale deer sign was there. They always leave a little tip along the top.
I've been picking spinach and lettuce for about two weeks now and my first batch of strawberries this morning. We've been nibbling on them all day. Wonderful!
Is there anything better than sun warmed strawberries? Yes, organic sun warmed strawberries. I just read that the inorganic strawberries available in the grocery store are sprayed with up to 13 pesticides. Wow, now that is just wrong. Here's a link to one article:http://www.organicgardening.com/living/pesticide-on-fruit So to have homegrown, organic strawberries just makes sense and tastes pretty darn good.
Here is a picture of my eggplants. Not so good. I know every garden has things that just don't grow quite right and my peppers and eggplant prove that as they look awful. I was so proud of them when they were ready for transplanting. I grew them from seed and they thrived. They were so beautiful. Now they look just terrible. Yellowish, purplish, stunted, and lower leaves dropping off. Any ideas what that may be? I'm thinking a combination of a nutrient deficiency and too cold soil or nighttime air temps.
As we begin yet another gardening season here in Maine, may your gardens be lush and productive. May you enjoy the work the gardens bring. And may you just be happy.
Enjoy the time,
Mary
How can a gardener have time to garden and blog? By giving up Facebook, that's how! School ended Wednesday and was followed with the most amazing weather we've had in a while. Real Maine spring weather. Cool, dry, breezy, and sunny. Over the past few days I have been able to get the gardens planted and mulched. Always a relief to get mulching done. This year I'm using hay in the back garden and straw in the lower garden. Years ago I only used newspaper covered with hay. But hay is tricky as it's a perennial. So the possibility of hay seed taking hold in the garden is a real threat. I was always lucky as it usually worked like a charm... but I also roto-tilled every season. Since I stopped using a rototiller I've switched to straw. Straw is an annual so any seeds that sprout will die over the winter. Even though hay seed makes me nervous I find myself using hay again this year since I got a few bales for cheap. Straw is wicked expensive. My fingers are crossed.
Early yesterday morning I was watering with a liquid seaweed diluted water and I noticed the tops of some peas and tomato plants nipped off and the telltale deer sign was there. They always leave a little tip along the top.
I've been picking spinach and lettuce for about two weeks now and my first batch of strawberries this morning. We've been nibbling on them all day. Wonderful!
Is there anything better than sun warmed strawberries? Yes, organic sun warmed strawberries. I just read that the inorganic strawberries available in the grocery store are sprayed with up to 13 pesticides. Wow, now that is just wrong. Here's a link to one article:http://www.organicgardening.com/living/pesticide-on-fruit So to have homegrown, organic strawberries just makes sense and tastes pretty darn good.
Here is a picture of my eggplants. Not so good. I know every garden has things that just don't grow quite right and my peppers and eggplant prove that as they look awful. I was so proud of them when they were ready for transplanting. I grew them from seed and they thrived. They were so beautiful. Now they look just terrible. Yellowish, purplish, stunted, and lower leaves dropping off. Any ideas what that may be? I'm thinking a combination of a nutrient deficiency and too cold soil or nighttime air temps.
As we begin yet another gardening season here in Maine, may your gardens be lush and productive. May you enjoy the work the gardens bring. And may you just be happy.
Enjoy the time,
Mary
Sunday, August 19, 2012
Beneficial Insects
A lovely monarch caterpillar. It's been years since I've seen a monarch butterfly in my yard so this discovery was an unexpected treat. Each evening during my late summer walk around town I use to look for monarch caterpillars to bring into my classroom. I walked past a large patch of milkweed, the monarch's host plant (plant that female monarchs lay their eggs on) and their favorite food, and checked it for caterpillars. Each year it was the same, nothing. Not one caterpillar. I finally gave up. My middle school students would look too. Nothing. Obviously I wasn't the only one who hadn't seen one in a while. There was a brutal snowfall and freeze in their Mexican winter habitat a few years ago and that had a devastating effect on the monarch population. So I decided to sprinkle milkweed seed (the plant in the foreground in the picture below)along the edges of my yard hoping to lure them. It took a few years but finally the plants grew. And they even sprouted up in my garden which wasn't great as they have an underground root system that spreads. But this one plant which is in front of the Echinacea I decided to let stay and I'm glad I did (even if the caterpillar in the photo above was on a dill plant).
While monarchs may not be considered your typical "beneficial" garden insects in that they don't eat insects that damage our plants, they are beneficial to the overall environment and thus our gardens. Many insects are helpful because they go from flower to flower bringing pollen from one to the other. That makes them pretty beneficial to me. This is the basis of pollination and many garden plants require such pollination in order for their fruits and veggies to grow. Squashes are one example of a plant with an absolute need for such cross pollination. So any insect or bird we can attract to our gardens will help with making the garden stronger and more productive. Not only are butterflies helpful to our gardens they are just lovely, a visually appealing addition. By planting flowers that attract butterflies and bees we are encouraging such beneficial insects to visit and do their work. Shown in the picture below is a Butterfly Bush which is not only beautiful but it has a fragrance that can't be beat. This particular plant is enjoying a visit by a lovely little butterfly. I wish I could remember the name of it. But as Rachel Carson once said, "It's not half as important to know as it is to feel." I find that true now with this pretty little butterfly. It's just pretty to look at and nice to enjoy. Nectar providing plants like this Butterfly Bush are so important to include in your garden especially once you've set up a habitat which lures butterflies to your garden. By including such nectar providing flowers you provide the food, aka nectar, that they will love to drink. Over the years I've planted flowers, perennials and annuals, with the goal of luring butterflies, bees, and birds (not crows!) such as hummingbirds to my garden and this year it seems that the plants have matured to the point of working. Honey bees, native bees, bumblebees, butterflies, moths, many types of birds are always flitting from flower to flower. And I must say that it's rather nice. So consider including flowers in your veggie garden. They will make your garden look pretty and inviting as well as provide the needed diversity to lure beneficial insects.
Enjoy these glorious late summer days and plan for some butterfly plants in your next year's garden,
Mary
PS - A list of butterflies and preferred host plants can be found here: http://www.thebutterflysite.com/create-butterfly-garden.shtml
List of nectar plants: http://www.thebutterflysite.com/butterfly-food.shtml
Saturday, August 4, 2012
Plums
Lovely plums from our beautiful Japanese plum tree. This is the second year this tree has given us delicious, sweet, juicy plums. Two years ago was the first time we ate plums from this lovely little tree. Then last year we were disappointed that there were none. So I'm thinking it might bear fruit every other year. Once we eat our fill and feed some to the chickens (they love them as much as we do) I'm going to make a batch of "Plums in Vanilla Syrup", a recipe from a fairly new canning book called Tart and Sweet written by Kelly Geary and Jessie Knadler. This book caught my eye last year as it's written by two talented, young women. Kelly is an award winning young chef from NYC and Jessie is a well published young writer from VA. Together they come up with tantalizing and creative recipes for putting up small batches of summer's harvest. They see that canning is going through a renaissance as they put it and they are inspirational in helping modernize the flavors of canning. Here's a link to their book: http://www.amazon.com/Tart-Sweet-Canning-Pickling-Recipes/dp/1605293822/ref=sr_1_1?ie=UTF8&qid=1344127706&sr=8-1&keywords=tart+and+sweet
Hope you are able to enjoy some delicious and nutritious food from a garden.
Keep pulling those weeds, picking your ripe produce, and enjoying them any way you can.
Mary
August: Gardens Mulched and Chickens Happy
Milkweed; I started growing milkweed a few years ago when I noticed I wasn't seeing monarch butterflies. This year they are back and I'm delighted! But I did notice that planting milkweed in the garden is not a good idea. Very invasive. So I've left them out along the edges of the lawn and trees.
Well, besides milkweed blooming it's a hot and sunny day here in Maine. High 80's and rather hot in the sun. But the coop and run are built and the garden pathways are (mostly) weeded and mulched with old hay that I got from a very generous friend. Same friend who shared her lovely Dominique chicks with me. What a good friend and all I had to do was give her maple syrup. Great barter I think. As far as weeding and mulching I say mostly because the top garden pathways have not been weeded or mulched because last summer I had the "bright" idea to use a heavy duty landscape fabric to mulch the pathways of the then new upper garden. Sure did work beautifully last year. Not so much this year. The weeds are coming up through the fabric and making pulling impossible. I will never use landscape fabric in the veggie gardens again. I will stick to my old method of weeding, then covering with newspapers and hay, and then watering. I do plan to get some cardboard from an appliance store nearby to do the upper garden. I usually newspaper and top off with old hay on the pathways and use straw mulch on the beds. But since I waited so long this year it seems many of the beds don't need a layer of straw mulch as the plants are big enough and close enough that shade is being naturally provided. That leaves me with a day of outside chores at a more relaxing tempo. I can take that. Nothing like gardening in a swim suit and jumping in the pool whenever the heat gets to be too much. Oh about every 30 minutes or so. I've also decided to finally make that naughty mint syrup and enjoy a mint julep by the pool later in the day.
But before I put my suit on and start my relaxed day of swimming and gardening I'd like to share something else I've noticed from all this being late with garden chores this year. Like everything else the squashes (pumpkins, cukes, summer and winter squashes) were all planted late. The good news is that they are basically unaffected by cucumber beetles, squash bugs, and stink bugs because there aren't many here. This is very interesting because last year the garden experienced an infestation that I dealt with by manually picking those yucky bugs every single morning and evening. Also of interest is that according to Johnny's Selected Seeds,local farmers are infested with cucumber beetles this year to the point of using conventional (yucky poisons) to deal with them. I still wonder why using poisonous chemicals in gardening is considered "conventional". Shouldn't organic be considered conventional and spraying poisons be unconventional? Cucumber beetles are bad because they inject a bacterial illness into the squash plants causing major harm. My guess is that when they emerged from the soil earlier this year and didn't find any squash plants they flew off in search of some. Ha! Another major bug issue I have had in the past was with potato beetles. I mean major gross. Then last year I happened to be late with my garden planting of potatoes and noticed, no beetles! So potatoes were planted late again this year, on purpose, and again no beetles. Hummmmmm....I think I will plant potatoes and squashes late again next year. By late I mean mid June for potatoes and late late June for squashes. Even with late planting I harvested my first batch of pickling cukes yesterday for countertop pickles and am sure I'll be canning pickles and dilly beans this week. Perfect timing for me...early August.
With all the gardening updates how can I not share an update on the chickens? We are settling into a routine and have noticed they love their run. Solo is a great rooster and he takes care of his girls. They stay close together all day long. They leave the coop in the morning when their little pop door is opened and they return to the coop on their own at dusk and take their places on their perch. One thing that I am debating on is when/if they will free range. I just wish I stayed home all day to let them do that. We'll see maybe a few hours in the late afternoon early evenings when people are home. We unfortunately have a dang fox that lives near here and wiped out a neighbor's hens. I, for good reason, worry about that. For now Solo and the girls spend their days in the pen and seem pretty content. I have noticed that they love peas, the whole pea plant pulled out of the garden roots, shoots, leaves, peapods, peas, and all. When I throw some pea plants in the run they go wild over them, almost as wild as they do when I give them very cold watermelon and grapes. Besides peas, watermelon, and grapes, up there on their list of things they enjoy are chard and beet greens. While researching what chickens like to eat I found "Chicken Scratch" at Nicholas Seeds and ordered a seed packet. It is a packet with a variety of greens seeds that is very good for chicken health. I will dig up one of the peas' beds as soon as one is empty and plant a bed for the chickens. We'll see how that goes.
That's it for today. Glad to be back doing updates. Hope it's not too hot where you are and if it is (and if it isn't) I hope you are able to have access to plenty of clean water for you, your garden, and your animals.
Happy Gardening!
Mary
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